Those with good roots aim high. He chooses to do it in his own land. In Abruzzo, where his family revolutionised the world of pasta. From the brilliant intuitions of the founder Filippo in 1886 to the multinational group De Cecco, today the world leader in the premium pasta segment.
«I love elegant, deep wines, with refined tannins, and I believe that if you work intelligently, these qualities can be best expressed at altitude.»
Adolfo De Cecco